January 2015 Consumer Reports: Gluten-Free Eating, Winter Survival Guide
One of the biggest trends today in food is going gluten-free. But does eating gluten-free make you healthier? This month’s Consumer Reports cover article lists six “realities behind the label,” and has a list of some gluten-free (and rice-free) foods sampled by their professional tasters that passed their taste test.
Have you checked your credit report lately? A recent Consumer Reports survey found that only 53% of the 3,000 people surveyed had ever received their credit reports. This article covers what goes into your report, tips on how to dispute your credit report, and 11 steps you can take to rehab your credit score.
With January ushering in some of the coldest temperatures of the season, you’ll want to check out the timely winter survival guide section, which includes ratings for snow blowers and humidifiers, the pros and cons of various ice melts and tips on how to select a snow shovel.
Most of us, at one time or another, have purchased generic or house-brand items along with name brands. Have you ever wondered how the generic brands compare to their name brand counterparts? The January issue includes a comparison of some often-purchased items such as tissues, laundry detergent, chicken broth and coffee.
More in this issue:
- Ratings for juicers
- Ratings for luxury compact SUVs
- Article on LED light bulbs
Each branch of the Fauquier County Library has the print issues of Consumer Reports from 2010 up to the current issue. The Find It Virginia databases have an index to the issues from February 1, 1976 to the current issue, and the full-text of the reviews from January 1, 1999 to June 1, 2009. You can access Find It Virginia from any library computer, or from home with your valid Fauquier County Public Library card.
Reference Staff, Warrenton central library
Consumer Reports highlights published prior to January 2015 are available here.